Food Network

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    Baked in Vermont

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    Baked in Vermont

    Baked in Vermont is hosted by Gesine Prado. She is an acclaimed pastry chef, home cook, and baking instructor, teaching regularly at King Arthur Flour, Stonewall Kitchen, and her own baking school in Hartford, Vermont: Sugar Glider Kitchen. The school is attached to her 18th century farmhouse where she lives with her husband, two dogs, two cats, one goose, three ducks and five chickens.

    $8.00
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    Giada's Holiday Handbook

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    Giada’s Holiday Handbook

    $8.00$12.00
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    Feasting on Asphalt

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    Feasting on Asphalt

    Feasting on Asphalt is a television series starring Alton Brown of the Food Network programs Good Eats and Iron Chef America.

    Brown’s third series, Feasting on Asphalt explores “road food” in the historical and present-day United States, with an emphasis on unique restaurants and regional cuisine. In the first two seasons, Brown and his crew seek “good eats” across the country, via Brown’s BMW motorcycle. “As far as I’m concerned, there’s no better way to experience the road than from the back of a bike,” says Brown. During the third season, Brown trades the motorcycle for a boat to island hop throughout the Caribbean with a similar mission.

    $16.00$24.00
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    Ice Brigade

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    Ice Brigade

    $12.00
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    Molto Mario

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    Molto Mario

    $56.00$200.00
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    Barefoot Contessa

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    Barefoot Contessa

    Barefoot Contessa is an American cooking show that premiered November 30, 2002 on Food Network. The show is hosted by celebrity chef Ina Garten. Each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she occasionally prepares American, Asian, British and Italian foods. Her show also gives tips on decorating and entertaining.

    $12.00$60.00
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    Diners, Drive-Ins and Dives

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    Diners, Drive-Ins and Dives

    Diners, Drive-Ins and Dives is an American food television series that premiered in November 2006 on the Food Network. First produced by Page Productions and now by Citizen Pictures the program stars and is hosted by Guy Fieri. The show originally began as a one-off special, based on the idea proposed by David Page.

    When Food Network launched its HD simulcast of its SD channel on March 31, 2008, later episodes of the series began to be presented in high definition, although it never aired on the former Food Network HD channel.

    The show features a “road trip” concept, similar to Road Tasted, Giada’s Weekend Getaways and $40 a Day. Fieri travels around North America looking for the best diners, drive-in restaurants, and dive bars.

    $4.00$20.00
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    Good Eats

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    Good Eats

    Good Eats is a television cooking show, created and hosted by Alton Brown, which aired in North America on Food Network and Cooking Channel. Likened to television science educators Mr. Wizard and Bill Nye, Brown explores the science and technique behind the cooking, the history of different foods, and the advantages of different kinds of cooking equipment. The show tends to focus on familiar dishes that can easily be made at home, and also features segments on choosing the right appliances, and getting the most out of inexpensive, multi-purpose tools. Each episode of Good Eats has a distinct theme, which is typically an ingredient or a certain cooking technique, but may also be a more general theme such as Thanksgiving. In the tenth anniversary episode, Alton Brown stated that the show was inspired by the idea of combining Julia Child, Mr. Wizard, and Monty Python. On May 11, 2011, Alton Brown announced that the series would come to a close, ending production at episode 249.

    $20.00$32.00
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    A Cook's Tour

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    A Cook’s Tour

    A Cook’s Tour is a travel and food show that aired on the Food Network. Host Anthony Bourdain visits exotic countries and cities worldwide where hosts treat him to local culture and cuisine.

    Two seasons of episodes were produced in 2000 and 2001 and aired first-run in 2001 and 2002 in the U.S. on the Food Network. In the summer of 2008, the Food Network stopped re-running the series and rolled out a completely overhauled website omitting all but a single reference to Anthony Bourdain from March 2008 entitled, “Anthony Bourdain’s Rant”, tagged under Food Network topics “vegetables” and “simmer,” likely due to the emergence of Bourdain’s similarly themed current series, No Reservations, on sister network Travel Channel. Questar Entertainment released a DVD box set of A Cook’s Tour on DVD in January 2012. Early versions of this DVD box set are missing the episode TB1A04, Eating on the Mekong. Replacement DVDs are available from Questar starting in late February, 2012. As of March, 2012 episodes of A Cook’s Tour have begun airing on the Travel Channel.

    $40.00$64.00
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    Feasting On Waves

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    Feasting On Waves

    $8.00
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